At Miraflores, quality is of utmost importance. Our wines are distinctive. They express our unique terroir; made in small lots, Miraflores wines are elegant and balanced. Our wines are an exceptional value; they pair beautifully with a variety of foods. We are proud of the awards and critical acknowledgement our wines have received. Enjoy Miraflores wines in good health.

Red Wines

Miraflores Red Wines are concentrated, focused, intense, and muscular. Our terroir and our winemaking provides them with a natural balance and drinkability, as well as the structure to reward cellaring.

White & Rosé Wines

The White and Rosé Wines at Miraflores are refined and delicate, reflecting the influence of our elevation and our soils. In some of these wines, the moderate use of French oak, whole cluster pressing, indigenous yeasts, and no malolactic fermentation help preserve aromas and flavors, such as mineral, floral, stone fruit, and citrus.

Sweet Wines

For the lovers of nectar-like concentration, Miraflores makes numerous sweet wines. Fortified and some botrytis-affected, these wines are a dessert by themselves, and offer an unparalleled, luxurious wine experience.