It is rare to discover a dessert wine lineup as unique & renowned as Miraflores’.
Experience it for yourself & join us for “A Sweet Day”
We are offering a seated flight of our specialty dessert wine + pairings bites.
Our winemaker, Fernando Abarca, will be in the tasting room, barrel tasting Miraflores’ lineup of specialty dessert wines, including a brand new futures release of our newest dessert wine, “Gabriel”.
Date: Saturday, February 12thTime: 11am-5pm
Price: Dessert Barrel Tasting with our Winemaker: $10/Complimentary for Club MembersSeated Dessert Flight+Bites: $25/$15 Club Members Reservations requested for Seated Desert Flight+BitesNo reservations needed for barrel tasting
Please call (530) 647-8505or email info@mirafloreswinery.comfor reservations
Dessert Flight+Bites Menu:
Created by Chef Liz Freeland
Apricot & Ginger Pulled Pork on Wonton Crisp
Paired with newest dessert wine release, Miraflores “Gabriel” NV
Crostini with Brie, Fig, Caramelized Onions & Prosciutto
Paired with Miraflores 2006 Tawny
Cheesecake with Blue Cheese & Pear
Paired with Miraflores Muscat Canelli NV
Rosemary Crisp with Laura Chenel Goat Cheese & Blueberry Compote
Paired with Miraflores Black Muscat NV
Selection of Two Flavors of “Wine’s Favorite Chocolate”: Chocolate Silk Bites from The Chocolate Architect
Paired with Miraflores Angelica NV