Our credo:
Allow the terroir to express itself.
Miraflores produces wines that are well-balanced, varietally expressive, and reflect the unique terroir of our vineyards. They can be enjoyed near-term and will reward with cellaring.
After choosing the optimum time for harvest in our vineyards, we allow the fruit to follow a natural fermentation process with limited intervention. This minimalist approach allows the grapes to express their unique characteristics, and is paramount to our philosophy.
After fermentation, our wine is blended in a way that showcases the natural qualities of the fruit. Each vintage is distinct while reflecting the varietal’s characteristics and terroir.