Summer Pairings with Chef Simona Salvatori
Join us for an unforgettable day of exceptional food and award-winning wines at Miraflores Winery.
On Sunday August 23rd, Chef Simona Salvatori of Placerville restaurant Amore Mio, presents a thoughtfully crafted four-course menu, with each course expertly paired with Miraflores wines to showcase the flavors of the season.
The Evening Includes
THE TRIPTYCH
The Queen, the King and Me Trio of Delicious mini Bruschette with Buffalo Burrata and Sicilian datterino tomato confit; Buffalo Stracciatella and Calabrian ‘Nduja; Buffalo Mozzarella and Cetara Anchovies.
RAVIOLI SUNDAYS WITH THE FAMILY
Giant ravioli with buffalo ricotta and spinach, served with butter, sage, Pecorino di Fossa and Cream of Balsamic
SOPHISTICATED CHICKEN SCALOPPINA and CLEOPATRA’S SALAD
Sophisticated Chicken Scaloppina with Cleopatra’s salad side
Chicken breast scaloppina with a sauce of clarified butter, organic lemon, garlic, and Amalfi Limoncello, Roman Lettuce, Sweet Onion and Bacon Pan-sautées, Pine Nuts, flakes of Parmigiano Reggiano and Secret Creamy Sauce
DELICIOUS PLC ESPRESS DESSERT
Pistachio Profiterole served with fresh raspberry cream and 80% cocoa chocolate chips
Reservations are required, and seating is limited.
SUNDAY AUGUST 23rd
Morning Outdoor Pairing 11:30 am
Afternoon Indoor Pairing 2:00 pm
Pricing
- Wine Club Members: $90
- Guests: $110
Reserve your seat today for one of the most anticipated winery dining experiences of the summer. Your choice of Indoor our Outdoor seating.
To make a reservation, Click Here -or- call (530) 647-8505
